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Catering Menu SunCafe

Vegan & Raw Food Catering

Executive Lunch Combo (serve 8 -12) $150

1 Lettuce Tacos Platter tray
1 Kale Salad bowl
1 Sliders platter
1 Chocolate Treats tray

Event Dinner Combo (serve 8 – 12) $170

1 Appetizer platter (choice of Lettuce Tacos or Bruschettas)
1 Salad (choice of Spinach or Kale)
1 Pasta tray (choice of Pad Thai or Marinara)
1 Whole “Cheesecake” (choice of Almond Butter, Key Lime, or Lemon Raspberry)

APPETIZER PLATTERS (serve 8-12)

Vegetable Platter (carrot, celery, jicama, with 3 signature dips: Hummus, Nacho “cheese”, Basil Ranch) - $30
Raw Mezze Plate (marinated beet, kale salad, sun-dried tomato cashew “ricotta”, sunflower spread, flax crackers, vegetable sticks, tzatziki) - $35
Lettuce Tacos Platter (SunChorizo, cashew “cheese”, pico de gallo, avocado, green onion, pecan pieces, basil ranch) - $35
Sun Bruchettas Platter (tomato, basil, garlic, cashew ricotta, on sunflower buckwheat crackers, balsamic reduction) - $35

SANDWICH PLATTERS

Sliders Platter (BBQ sloppy joe sliders) - $45
BLT Sandwich Platter (smoked tempeh bacon, lettuce, tomato, SunCafe home-made mayonnaise) - $50
Italian Sandwich Platter (SunChorizo, marinara sauce, cashew cheese, marinated bell pepper, marinated mushroom) - $55

PASTA PLATTERS

Pad Thai (raw kelp noodles, red cabbage, tomato, cilantro, basil, sweet & zesty tahini sauce) - $50
Mac & Cheese (gf quinoa elbow pasta, tomato, cashew cheese sauce, and topped with garlic pecan crumble) - $50

SALAD BOWLS (serve 8 – 12)

Spinach Salad (baby spinach, apple, raisins, garlic pecan “cheese” crumble, balsamic dressing) - $30
Kale Salad (massaged kale, tomatoes, pecan pieces, SunCafe basil ranch dressing) - $30
The Kale Colossus (massaged kale salad, SunChorizo, marinated mushrooms, red peppers and onion, pico de gallo, raisins, sliced banana, nacho “cheese”, special sauce) - $45
Marinated Beet and Quinoa Salad (apple, raisin, olive, beet salad, chickpea, onion, celery, cilantro, quinoa, lemon bail dressing) - $50

SWEETS (serve 8 -12)

Cookies (Assortment of chocolate chip and cinnamon) gf - $50
Brownies (Assortment of Mint and Pecan Brownies) gf - $50
Cupcakes Platter (Banana with Peanut Butter icing and Double chocolate) gf - $50

BOTTLED BEVERAGES

Juice Squeeze $2.00 ea
Oogave Sodas $2.50 ea
Kombucha $4.95 ea
Raw Coconut Water $7.00 ea

Call Ron at 310-658-9022 to place an order.
For questions call or email: Ron@SunCafe.com
We require a 48 hour notice for all orders.

ADVANTAGES OF SUNCAFE'S PLATTERS
* Delicious, Nutritious, Organic, Reasonable
* Feel energized, not tired, after eating lunch
* Healthy alternative to fast food
* Consistently voted one of the best tasting restaurants in Los Angeles
* Virtuosos in specialty diets (gluten free, dairy free, allergies, raw food, vegan)

EMPLOYER PAID LUNCHES
* Keep your employees in-house for a faster lunch
* Very appreciated employee benefit

RESTAURANT AWARDS
* Voted Best Raw Food Restaurant L.A. 2010 (#3 in the world) - BestOfRaw.net)
* Diner's Choice OpenTable.com - "Top 10 Great For Lunch Restaurants"
* "People's Choice Award" - "LA's Best Vegan Mac & Cheese" 2012
* #1 Restaurant in Studio City - Foursquare.com
* Best Vegan Restaurant L.A. 2010 - World Vegan Day Festival
* We've catered vegan events for Hollywood stars, Presidential candidates,
famous athletes, movie sets, weddings and more.