10820 Ventura Blvd, Studio City, CA 91604
Wine, Beer & Cocktails
MONDAY - 11:00 am to 9:05 pm
TUESDAY - 11:00 am to 9:05 pm
WEDNESDAY - 11:00 am to 9:05 pm
THURSDAY - 11:00 am to 9:05 pm
FRIDAY - 11:00 am to 10:05 pm
SATURDAY - 10:00 am to 10:05 pm (brunch 10a-3p)
(Sat. & Sun. we close 3-4p to transition to dinner)
SUNDAY - 10:00 am to 9:05 pm (brunch 10a-3p)
* Seating until closing time *
At SunCafe, we serve sixteen unique, organic vegan wines that are sold by the glass, as well as forty-two selections by the bottle.
Our resident mixologists have created hand-crafted Cocktails and seasonal Sangrias that will knock your socks off!
We have nine taps for our specially selected craft beers, plus an impressive bottle selection that includes beers found no where else in LA, as well as three taps offering on-tap Kambucha flavors!
* Parking lot with 12 spaces
* Valet Friday/Saturday/Sunday (& Hollywood Bowl Nights) - $3 at lunch, $5 during dinner
* Pick Up orders - Complimentary - 2 spots
* Street Parking - 2 hour metered parking
* Additional free street parking and public parking across the street
A Suncafe Experience
Under the L.A. night sky, 4 people, clearly friends, laugh, talk about life, as they eat from a table full of food in one of three patios. I approach the table to see how they were enjoying their meal.
A large, Greek bodybuilder jumps from his chair and greets me with a bear hug. He tells me, he was confused that he didn't see any meat on the menu and then, when his girlfriend told him Suncafe was a vegan restaurant, "I must say, I was a bit angry with her. Then the food came. Now all I can talk about is when are we coming back. I want more vegan food."
I've seen this scenario many times at Suncafe. Someone was "dragged" to the restaurant out of "duty" for a friend's birthday or to please a girlfriend. Most fall in love with the food and become regulars.
Why Suncafe is Unique
Suncafe Organic is a one of a kind dining experience. Almost everything is produced from scratch. We use fresh, unprocessed ingredients. All 6 of our cheeses are made in-house using nuts and seeds. We even make our own plant-based mayo and vegan butter. It's unlikely you'll experience fresher food in L.A. unless you live on a farm and pull vegetables out of the ground yourself.
Opentable named us 1 of the 10 Best Restaurants in Los Angeles. We've been listed as the Best Restaurant in Studio City by Foursquare, Opentable and Yelp.
ENVIRONMENTAL IMPACT: We at Suncafe want to improve this planet. In 2015, Suncafe won as the Most Ecologically Sustainable Restaurant in Los Angeles. Comparing Suncafe to the same sized restaurants that serve the Standard American Diet, Suncafe in 2016 avoided:
* 267,433 pounds of CO2 equivalent gas
* saved 112,739,800 gallons of water
* spared the suffering and death of 21,464 animals
Come to Suncafe as a foodie. Experience the freshness. Experience food that bursts with amazing rich flavors.
We know you'll fall in love.